Are you sure you want to delete this answer? Make your mouth water with our Menu items, and our Oyster Menu, Brunch Menu and our Kid's menu at Ropewalk Ocean City Maryland. House-made shrimp salad with celery, red onion and just enough Old Bay seasoning. Love the crab egg rolls. A nice treat after a long day on the road and settling in. Overall, it was a very poor experience and my family and I will not be back. Coconut shrimp were large and plentiful- terrific. Stoped in yesterday food was just ok, beer taps were not working properly and were not able to serve cold draft but the main problem with this visit was there was no social distancing. Steamed with onions, Old Bay seasoning, served with cocktail sauce - Half Pound 12 / Full Pound 24.
I had one bite and did not touch the rest of it. Our appetizers came but no utensils or small plates. I ordered an entree off the menu called the Chesapeake Chicken, which is supposed to come with a Cream sauce and crab meat over chicken breasts...and rice with a side of asparagus. But check out the new Ropewalk on 82nd St. in Ocean City, just a mile or so south of Fenwick. Ravens game pulled us in- crab cake Eggrolls kept us from leaving. Welcome to Ropewalk Bethany Beach. The kid had Mac and was happy as a clam too! In a row. Cocktail and lemon, Wing wars champion recipe- full pound of hickory smoked wings seasoned with our house rub and tossed with your choice of sauce: served with bleu cheese dressing and celery, Crispy oysters served with apple-wood smoked bacon and chipotle horseradish sauce, Seared and chilled sesame encrusted tuna, sliced thin served on a bed of pickled vegetables with yuzu sauce, Crispy chicken tenders served with tangy honey mustard, Crispy mozzarella cheese and italian seasoning, marinara sauce, Dressings: ranch, bleu cheese, balsamic vinaigrette, honey mustard, citrus vinaigrette, caesar, oil and vinegar, Cucumbers, carrots, red onion and tomatoes served over field greens with choice of dressing, Ribbons of kale tossed in balsamic vinaigrette, fresh strawberries, sliced almonds, red onion, and grated parmesan cheese, Field greens topped with fresh pineapple salsa, and cucumbers, tossed with a citrus vinaigrette topped with hickory smoked jerk seasoned chicken breasts, Crisp romaine, house croutons with fresh grated parmesan tossed with house-made caesar dressing, Field greens topped with jumbo lump crab, shrimp, bacon, bleu cheese crumbles, tomatoes, and fresh corn served with your choice of dressing, Seared and chilled sesame encrusted ahi tuna sliced thin, mandarin oranges, crisp romaine lettuce, red cabbage, sesame seeds and chow mein noodles tossed in a citrus vinaigrette, Fresh crab and veggies simmered in a spicy tomato broth, Creamy crab chowder with fresh vegetables, potatoes and a hint of sherry, Twin broiled jumbo lump crab cakes served on a bed of island rice and vegetable du jour, Marinated and baked mahi over a bed of island rice, vegetable du jour, topped with sweet pineapple salsa, Center-cut 6 oz char-grilled, topped with smoked shallot butter served with roasted tri-color potatoes and vegetable du jour, Fresh day boat scallops pan-seared with sautéed cherry tomatoes, roasted corn and jumbo lump crab over orzo pasta tossed in a light champagne sauce, Freshly shucked hand-breaded oysters served with coleslaw, seasoned waffle fries, and tartar sauce, Pan-seared 8 oz salmon served with island rice, vegetable du jour and drizzled with a citrus glaze, Maine lobster, oyster mushrooms, green peas, potatoes and fresh corn in a brandy cream sauce topped with puff pastry, Sautéed shrimp and crab smothered in a cheddar cheese sauce blended with cavatappi noodles topped parmesan cheese, Hickory smoked jerk chicken breast topped with pineapple salsa, island rice with vegetable du jour, Crispy oysters served over sautéed island rice with diced pork belly, corn and tomatoes drizzled with spicy chipotle horseradish sauce, Slow braised short ribs served with roasted potatoes, vegetable du jour, and rich demi-glace, Seared medium- rare on a bed of island rice, pickled vegetables and drizzled with sweet yuzu sauce, Steamed with onions and old bay, and served with cocktail sauce, Full pound of steamed crawfish with cajun spices and drawn butter, Cajun spiced louisiana crawfish, steamed shrimp, corn, potatoes, andouille sausage, served with drawn butter and cocktail sauce, Full pound of snow crab legs and served with drawn butter, Half pound of snow crab, jumbo shrimp, steamed corn, potatoes, andouille sausage, drawn butter, and cocktail sauce, Two pounds of snow crab, one pound of crawfish, one pound of shrimp, steamed corn, potatoes, andouille sausage and drawn butter, Served on a freshly baked kaiser roll with lettuce, tomato, pickle and potato chips (unless otherwise specified), Grilled chicken tossed in victory sauce and a side of bleu cheese dressing, Broiled jumbo lump crab cake served with tartar sauce, Crispy gulf shrimp tossed in our sweet ai sauce with shredded lettuce, sliced tomato on a freshly made sub roll, Freshly ground steak burger topped with white american cheese, fried oysters, applewood smoked bacon, and chipotle horseradish sauce, Hickory smoked pulled pork, sweet barbecue sauce and a side of cole slaw, Warm atlantic salmon, applewood smoked bacon, shredded lettuce, tomato, and a creamy horseradish sauce wrapped in a flour tortilla, Beer-battered rockfish, shredded lettuce, diced tomatoes, remoulade sauce, shredded cheddar cheese in warm flour tortillas, Lightly hand-breaded oysters served with shredded lettuce, sliced tomato, chipotle horseradish sauce on a freshly made sub roll, Freshly ground steak burger, grilled to perfection, House made shrimp salad with just enough old bay seasoning, wrapped in a flour tortilla or on a kaiser roll, Seared ahi tuna sliced thin, pickled vegetables, and sweet aioli wrapped in a flour tortilla, Van gogh vodka, elderflower liquor, ginger beer and fresh squeezed lime, Layered blue raspberry, pina colada and strawberry slushies served in a pop rocks rimmed glass garnished with a rocket pop, Cruzan coconut and spiced rum, blue curacao, fresh lime and pineapple served in a 32 oz pail, Our creamsicle slushie with a cruzan pineapple tooter garnished with a creamsicle pop, Cruzan blackstrap rum, ginger beer and fresh squeezed lime, Templeton rye whiskey, ginger ale, a dash of orange bitters and a cherry garnish, Lucky player meringue pie vodka, hi-c fruit punch and fresh orange juice, Vanilla serve, coke and a cruzan spiced rum floater, Ask your server or bartender about a svedka floater, Sauza gold tequila, lemon and an old bay rim, Svedka citrus, cocktail and an old bay rim, Yeocomico river, va clean and plump chesapeake bay oyster, mild salt finish, Long island sound, ny classic, medium to large, medium finish, Topping, va medium size oyster grown where the full force of the river meets the chesapeake bay, Onancock, va locally sourced, exclusively for ropewalk, deep cup, medium size, high salt, Point judith, ri big, bountiful and intensely flavorful. I poured it on my chicken and then mentioned there was no cream sauce either, and he brought me the cream sauce which ended up being creamy butter. Pointed it out to the server whose response was "Eewww!". Told her to take everything away as we had lost our appetites. Crispy shrimp tossed in a sweet and spicy sauce. Pointed it out to the server whose response was "Eewww!". I poured it on my chicken and then mentioned there was no cream sauce either, and he brought me the cream sauce which ended up being creamy butter. The waitress repeatedly neglected to bring out utensils, side plates and/or condiments for various tables. Whole Maine lobster, steamed shrimp, corn, potatoes, and sausage, served with drawn butter and cocktail sauce.
ADVERTISEMENT. $16 for a hamburger with tater tots? Servers where great even on Labor Day weekend when it’s busy. Like... 3 orders of them. When our check came it was wrong...not much was right with the entire experience. Took over 15 minutes to get drinks at the bar even while seated at it.
Ropewalk Tavern & Restaurant Federal Hill Baltimore MD Ropewalk Tavern attracts locals and visitors alike, and has the largest beer selection in the neighborhood.
Try across the street. Smooth and creamy crab dip loaded with artichoke and crab meat, crispy pita chips, and celery. and rice with a side of asparagus. And I can’t wait to have them again. 2008-2020 © Zomato™ Pvt Ltd. All rights reserved. Continue your visit to www.tripadvisor.co.uk, 700 Coastal Hwy, Fenwick Island, DE 19944-4408. Substitute Hand Cut Fries or Tater Tots for 2. Add Grilled Chicken 7 • Jerk Chicken 7 • Shrimp Salad 10 • Crab Cake 12 • Salmon 12 Can a vegetarian person get a good meal at this restaurant? We both settled for bleu cheese burgers as we did not trust the seafood. It just opened a week ago Friday and is fabulous (You will find that all the superlatives are earned and not exaggerations.) Lovely ambiance, great service (thanks Elise) Plenty of parking, active bar scene and wonderful food. The chicken came with no cream sauce or crab meat and was very dry and bland. Dressing: Ranch • Bleu Cheese • Balsamic Vinaigrette • Honey Mustard • Caesar • Oil & Vinegar • Pineapple Mango Vinaigrette • MIMI’s House Dressing. It has a magnificent Bay view and lots of outdoor seating -- both on sand and on deck.
Ropewalk prides itself on providing the freshest ingredients, in a comfortable setting, and with extraordinary service. Do you have TVs for football? Ropewalk in Fenwick, DE..the one place to go when everywhere else is closed! Plus use our free tools to find new customers. But I would like to say the wait staff was very kind and they comped my meal. !More, We were promptly seated however it took more than 20 minutes to get drinks brought to our table. Have fun in OC! All kid's meals come with choice of seasoned hand cut fries, chips or apple sauce, served on a souvenir Frisbee. One dish was...so bad we had to send it back. Broiled rockfish topped with creamy crab imperial served with island rice and sauteed spinach, Sautéed lobster and cavattapi pasta tossed in a creamy cheese sauce topped with a one pound deconstructed lobster, Grilled salmon topped with fresh garlic spinach tossed in a lemon butter sauce over cilantro island rice, Crispy shrimp hand breaded with panko and coconut served with pineapple slaw, mango aioli, and hand cut fries. Sides: Fresh Cut Fries, Green Beans, Mashed Potatoes, Rice, Sauteed Spinach, Brussel Sprouts, Applesauce, Tater Tots, Broiled jumbo lump crabcake on a bed of island rice with vegetable du jour. Baby iceberg lettuce topped with bleu cheese crumbles, bruschetta, bacon, and bleu cheese dressing. English.
The waitress repeatedly neglected to bring out utensils, side plates and/or condiments for various tables.
Ropewalk Signature Restaurant - Fenwick Island. Download Foursquare for your smart phone and start exploring the world around you! Nantuckets is our favorite restaurant in the Ocean City, Md. Ropewalk in Fenwick, DE..the one place to go when everywhere else is closed! Great food, drinks and service. Fast service, better food, and been there for years. Ropewalk Tavern & Restaurant Federal Hill Baltimore MD. It has a magnificent Bay view and lots of outdoor seating -- both on sand and on deck. Went there for dinner tonight as other real restaurants were either closed or had a long wait. When our dinner finally came it was luke warm. Three adults go to dinner at 530pm on a Saturday with our first experience being at this location. Welcome to Ropewalk Ocean City.
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